These grain free, gluten free, processed sugar free cupcakes are not short on flavor! The super moist cake is loaded with pecans, coconut shreds, raisins and of course, shredded carrot. Topped with a delicious swirl of cream cheese frosting. These will make a beautiful ending to any meal or celebration.
Carrot Cake Cupcakes
Ingredients: Almond Flour, Carrots*, Pecans, Pineapple*, Coconut Sugar*, Coconut Oil*, Maple Syrup*, Tapioca Flour*, Eggs, Baking Soda*, Baking Powder*, Salt, Cinnamon*, Ginger*, Nutmeg*, Cloves*, Grass-Fed Butter, Cream Cheese*, Vanilla* *denotes organic
Refund:
If you are unsatisfied with your order, please contact our bakery within 48 hours of pickup for us to make it right.
Order Cancellation:
If you would like to cancel your order before Monday at 12pm, you will receive a full refund. Cancellations after this time period will be given an online credit of the amount of your order.